Restaurant week

Experience NEW menu items!

January 20-25th!

$35

entrées include

* Price per person. Not valid with other offers.
Tax, gratuity, and beverages not included.

1st Course (Choose one)
Romaine Wedge Salad

Quartered romaine, blue cheese crumbles, tomato, bacon, egg, house ranch dressing​

French Onion Soup

Topped with swiss cheese, house baked croutons

Seasonal Cup of Soup

Choose from our rotating selection

Caesar Salad

Romaine lettuce, shaved parmesan, house baked croutons, cesar dressing

2nd course (Choose one)
Fish & Chips

5oz beer-battered Atlantic white cod, filet house slaw, tarter, house cut fries

Balsamic Chicken

Tender chicken over orzo, spinach, tomato, balsamic drizzle

New York Strip

9 oz New York Strip, seasoned and grilled mixed vegetables

3rd course (Choose one)
Bourbon Caramel Bunt Cake​

Light bourbon cake, pecans, caramel, vanilla ice cream

Chocolate Lava

Warm chocolate cake with gooey center, vanilla ice cream

Caramel Cheesecake

New York Style cheesecake with caramel drizzle

MAY YOUR GLASS BE EVER FULL​

Whiskey & Bourbon

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Hours &
Contact Info

Sunday 11:00am - 8:00pm
Monday Closed
Tuesday - Thursday 12:00pm - 11:00pm
Friday-Saturday 11am-12am
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Experience new menu items!

Restaurant Week
Jan 20-25

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